The Breakfast Club – Climate Shock: Do we all have to go vegan now?

Irish Times Food & Drink writers, Jess Murphy and Sorcha Hamilton and bestselling cookbook author Roz Purcell.

Host: Irish Times restaurant critic and climate change activist Catherine Cleary

Musical guest: Benjamyn

Come and join the panel for snacks and an engaging discussion on the rise of veganism and how food can change the world

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