Breaking Bread
Breaking Bread is Food on Board’s very own 150-seater dining area, a brand new stage dedicated to feasting, culinary workshops, and conversations with furniture from the infamous Allta Winter House.
As a part of Body & Soul 2023, several artists were invited to curate unique spaces within the festival that are inspired by this year’s theme of community.
As a result, an exciting food and drinks theme emerged that builds upon the success of our “Food on Board” concept and it will all be happening on the Breaking Bread stage.
With captivating culinary ideas and recipes from the festival’s dedicated vendors, along with contributions from Ireland’s most innovative chefs and food enthusiasts, you will be treated to a delicious array of events throughout the entire weekend.
